September 2023 Bake Club Challenge

Bake something fun, share it with the world, and you could win $50 Amazon gift card!

Thank you to all of you who participated in the August Bake Club Challenge and baked Buttermilk Coffee Cake!

The August Bake Club Winner is Lucie from Boise, Idaho. Congratulations Lucie!

The September Bake Club Challenge Recipe is...

Someone using an old fashioned ice cream scoop to top a serving of apple cobbler with a scoop of vanilla ice cream.

I can't think of a better way to welcome the start of apple season than with a pan of Apple Cobbler.

There are many ways to make apple cobbler but this recipe is my all-time favorite. The recipe includes saucy cinnamon-and-clove-spiced apples baked under a chewy cookie topping. The gooey brown sugar topping takes about 5 minutes to make and tastes like a soft, buttery sugar cookie.

My favorite way to make apple cobbler is in a cast iron skillet, but the recipe also includes instructions for baking cobbler in a regular baking dish.

How to Participate in the Bake Club Challenge:

You’ll receive an email each month when a new recipe challenge and prize is announced. This is also how I’ll know how to contact you if you win.

When you sign up for the Bake Club, you’ll be required to put in your name and email address. If you’re selected as the winner, I’ll send you an email and ask you where to send your prize.

(If you’ve signed up in the past, you’re golden. It's not necessary to sign up every month.)

#2. Bake This Month's Challenge Recipe and Show it Off!

Snap a picture of your bake and post it to Instagram, tagging it with #OfBatterAndDoughBakeClub.

OR, send your photo to me in an email: rebecca@ofbatteranddough.com.

By sharing your photo you’ll be automatically entered to win a $50 Amazon gift card. Bake the challenge recipe and submit your photo before October 1st.